Thanks to the Frugal Farmwife for this gluten free flour recipe! It’s a wonderful recipe to use and store in an airtight container, which typically keeps for a couple months. I’ve included her description of the ingredients and comments about how she makes the mix below as I haven’t actually made this version of gluten free flour myself. If you would like to hop on over to her site, you can do so here: http://frugalfarmwife.com/
Enjoy!