23Oct

Save 40% off Enjoy Life products with Gluten-free savers today!

Posted by: Jennifer Mansfield Categories: Blog posts Daily Posts
1 Comment

If you’re looking for a way to try some delicious gluten-free goodies at a discount, then head on over to Gluten-free saver today and save 40% of Enjoy Life’s Variety Pack of their BRAND NEW Plentils! This is a great way to try something new and save some cash while doing so.

Here are some quick highlights of the deal, and you can click the image below to head on over to Gluten-free Saver and buy your deal.

WHAT’S INCLUDED:

The unique recipe results in a protein-packed, crunchy experience that’s bursting with flavor.  Plus, these great-tasting “better-for-you” chips contain 40% less fat than the average potato chip!

Plentils are free of the 8 most common allergens and are made in a dedicated gluten and nut-free facility, which means you can have the added confidence that you and your family can eat Enjoy Life products without worries of cross-contamination.

Receive one large, 4 oz. bag and one .8 oz snack-sized bag of the following Plentil flavors:

checkmark Light Sea Salt Plentils
checkmark Dill & Sour Cream Plentils
checkmark Garlic Parmesan Plentils
checkmark Margherita Pizza Plentils
checkmark FREE Shipping
checkmark Added Bonus: Get 2 Plentils Chip Clips

 

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23May

Frito Lay works on their Gluten Free Accredidation

Posted by: Jennifer Mansfield Categories: Blog posts Daily Posts Gluten Free
2 Comments

For those of you who crave salty treats, and miss the old Frito Lay standbys ( Lay’s, Doritos, Ruffles, Tostitos and Sunchips), you may soon be in luck. The snack food manufacturer has announced plans to develop a multi-year gluten-free validation process that would allow some of its North American products to carry the claim of gluten free. They don’t intend to reformulate their foods, but will have them tested in accordance with limitations set by the Food and Drug Administration of 20 parts per million. As many of you probably know, the FDA has allowed for foods which contain less than 20 parts per million gluten to be labeled as gluten free. Now, between you and I, that’s a dangerous prospect for many who report reactions ot food which are labelled gluten free, and our best guess is that it’s due to the trace amounts which are allowed due to the FDA’s ruling. But, that’s another topic all together, so back to Fritos 🙂 

PLANO, Texas, May 18, 2012 /PRNewswire/ — PepsiCo’s Frito-Lay North America division today announced a multi-year initiative to validate many of their products as gluten free, with package labeling to follow. Since many of the company’s snacks, such as Lay’s Classic potato chips and Fritos Original corn chips are made from simple ingredients like corn or potatoes, they are, and always have been, naturally made without gluten ingredients.

Read more here: http://www.nydailynews.com/life-style/eats/frito-lay-launch-gluten-free-program-includes-snacks-lay-s-doritos-ruffles-tostitos-sunchips-article-1.1082657#ixzz1viyb3w8q

 

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